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Stew and pates
of elk meat

Ingredients: meat of elk, liver, sowbelly, salt, garlic, fried onion, pumpkin seeds

Nutrition value per 100 g: proteins not less than 18.3 g, fats not more than 6 g, carbohydrates 0.7 g. Energy: 369 kcal

Can, kg: 0,200 kg

Ingredients: meat of elk, salt, green pepper

Nutrition value per 100 g: proteins not less than 16.5 g, fats not more than 1.3 g, carbohydrates 0.1 g. Energy: 204 kcal

Can, kg: 0,200 kg